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Types of Hobs A hob (known as a stove top in North America) is a cooking appliance that heats pans using electricity or flames. There are a variety of hobs available, so you can choose one that is best suited to your preferences and kitchen. Induction hobs feature flat cooking surfaces made of ceramic and have five or four zones to heat your pans. The contemporary designs that operate with a touch are sleek and elegant and are easy to clean. Ceramic hobs Ceramic hobs can give your kitchen a modern, sleek design. They have a flat glass-ceramic surface that is easy to clean, so spills and splatters can be quickly cleaned. They heat up quickly and are energy-efficient which means they can cut down on your electric bill. Ceramic hobs can be slow in changing the temperature settings. This can be frustrating when you need to cook something that requires quick reduction or increase of the heat. Electric hobs are made of a solid plate that is heated by electric elements underneath. The power of each element can be adjusted individually through the rotary knobs. You can also use the 'boost' feature in order to increase the temperature of a single area. Ceramic hobs hold heat extremely well, so even after they've been shut off, they'll be hot to the touch. This can be a problem if you have children, so it's best to only install them in a place that is away from objects that are flammable and away from young children. The benefit of this kind of hob is that it can be set up on a variety worktops, such as laminate, solid wood and granite. It's also fairly inexpensive and is a great option for those looking to replace your stove without spending a lot. As with any appliance, they must be properly installed and connected to the mains. We recommend hiring an electrician to ensure that your new hobs will be safe to use. A downside of this type of hob is that it's sensitive to pan size and shape. You'll need to buy cookware that is either the exact same dimensions as the element or that will fit comfortably inside each heating zone on the hob. If the cookware isn't the same dimensions as the element, the element won't recognise it and will not heat the bottom of the pan. This could result in uneven cooking and make the hob less efficient. Gas on glass hobs Glass hobs with gas are a great choice for modern, sleek design. While they can cost more than electric models and may require professional installation, they usually require less time to heat up – it's not uncommon for a full pan of water to come to a boil in four minutes or less. This kind of stove is also a good choice for cooks who like to limit the amount of heat produced. However, it should be not forgotten that a glass hob is more susceptible to damage than stainless steel ones and may need to be cleaned more often, as grease and residue build up tends to remain rather than slide off. This Bertazzoni hob is an excellent example of gas on glass. It has four monobloc burners that are matte black, with control knobs made of metal to create a sleek, elegant finish. The wok ring is 4kW to allow for more versatility and the pan supports are dishwasher safe. This Bosch gas hob is a highly recommended model. It combines a stylish piece of toughened glass and cutting-edge cooking technology. The dual rings that are located on the left of the hob offers a double inner flame to promote improvement in uniform heat distribution which speeds up cooking times. It also comes with a handy power level indicator that assists in regulating the precise temperature of your flame. You can choose from nine preset settings, such as the highest setting for sear steaks and a lower one for scrambled eggs. Our test subjects also appreciated the controls because they were simple and easy to use. There are a few minor disadvantages, for instance, you need to press the controls nine more times to reach the maximum heating level, and that the glass can make it difficult to see what the burners are doing. Ovens & Hobs is among the best gas-on-glass hobs that are available at a low cost. It's not going to win any design awards, but it will serve its purpose and be a fantastic addition to your kitchen for just above PS120. Electric hobs There are a variety of electric hobs that are ideal for modern households. They're not only elegant and stylish, but they are also safer, faster, and more energy efficient than their predecessors. One of the most well-known electric hobs is a ceramic glass hob. These hobs are designed with sleek glazed finishes, and have an easy surface to clean and resistant to scratches. These hobs are also fitted with a power booster function that allows you to increase the heat for a brief time. Induction hobs are a different electric hob that is ideal for modern homes. Induction hobs heat your cookware directly by using electromagnetic fields, unlike traditional electric and gas plates. This means they are more energy efficient and provide precise temperature control. However they require a particular type of pan to work and can be expensive to install. Gas on glass hobs are a different option for modern homes. It is equipped with a burner under a flat glass layer, like a traditional gas stove. This glass is heatproof and shatterproof, making it much easier to clean than glass that is tempered. Many of these hobs come with an “hot surface indicator” which alerts you to the heat. Gas hobs are a popular choice for many home chefs however they can be noisy and difficult to clean. They can take a long time to warm up and cool down and their flames can be difficult to manage. In contrast electric hobs are efficient in terms of energy consumption and are easier to clean. For the highest level of modern efficiency, you can even find electric stoves that are compatible with LPG gas. This lets you switch between different fuel sources, so you'll have the flexibility to suit your lifestyle. It's important to note, however, that these hobs will need to be installed by an approved gas safe engineer and will require a separate cable of 6mm for your kitchen. They're not suitable for people who have pacemakers, since the electromagnetic field could cause interference with them. Induction hobs On the glass surface of induction hobs sit copper coils that run an electrical current that is alternating. When an induction-compatible pan is placed on the hob, the coils generate magnetic fields which heat the pan directly instead of heating a surface of the worktop or heated plate. Induction hobs are very efficient in energy use, since they don't use any heat. There are a myriad of models of an induction hob that range from basic models that have one cooking zone that is with rings to more advanced multi-zoned induction hobs with up to six zones and allow you to cook multiple pots simultaneously on one Flex zone. Some of these premium models feature a slider control that is similar to the iPhone. Simply slide your finger across the power bar located in the middle to select the desired heat level left to right increases the heat and right to left reduces it. Some models have pre-programmed settings for specific recipes or food types that can help you save time and effort in the kitchen. Induction hobs are more expensive than ceramic hobs. However, they are more efficient in the long term. They heat up faster and have a smaller area for heating which can reduce your energy bills. They also cool quicker and feature a safer design without hot plates, which makes them perfect for families with young children or elderly persons living in the house. However, they do produce magnetic fields that can affect medical devices, such as pacemakers, so it is important to place your pans on the burner and avoid using small pans on large burners. As with all electric hobs, you'll need to keep your induction hob clean regularly as food and debris can build up over time. You can use an oven cleaner, or you can purchase a specialist cleaner to keep your hob clean and in good shape for a longer time. You should never use any abrasive cleaning product or a scouring pad on your stove as they may scratch the surface.